Foie gras in homemade terrine | 20€ |
Scrambled egg with fresh liver | 16€ |
Fresh liver at orange with its spicy bread | 15€ |
Gascony salad with liver | 17€ |
Duck tournedos Rossini way | 22€ |
Half grilled duck breast | 12€ |
Grilled duck breast | 14€ |
Half duck breast with honey and grapes | 14€ |
Duck breast with honey and grapes | 16€ |
Duck leg candied | 11€ |
Saint Jacques with frsh liver | 22€ |
Gizzards salad | 11€ |
Saint Jacques with black pork chorizo | 18€ |
Coast of black pork and licorice cream | 18€ |
"Cosse Noire AOP" sirloin with Roquefort salse | 16€ |
Veal kidneys flambéed at Blanche and prunes | 19€ |
Fish of the day with Gers herbs | 12€ |
Assortment of cheese | 7€ |
Desserts slate | 7€ |
Prunes icecream | 6€ |
Sorbet | 4,50€ |
Homemade dessert | 6,50€ |
75cl |
37,5cl |
|
Bordeaux AOC |
||
Mouton Cadet 2011
Baron Philippe de Rotschild, merchant at Pauillac |
24€ | |
Brouilly AOC |
||
Château de la Chaize 2012
Marquis de Roussy de Sales, producer at Odenas |
20€ | 13,50€ |
Côtes de Buzet AOC |
||
Le lys 2012
Les vignerons de Buzet, winemakers at Buzet |
17€ | 12€ |
Côtes de Gascogne |
||
Domaine de Pellehaut "Harmonie" 2014
Famille Bérault, winemakers at Montréal du Gers |
14€ | |
Domaine Dubosc Monplaisir 2010
Mr Dubosc, winemaker at Gondrin |
15€ | |
Uby 2012
Famille Morel, bottled at domaine Cazaubon |
16€ | |
Domaine Teston 2012
Famille Laffite, bottled at domaine Maumusson |
18€ | |
Côtes de Saint Mont VDQS |
||
Les hauts de Bergelle 2011
Producteurs Plaimont, winemakers at Saint Mont |
15€ | 11€ |
Amatus 2010
Bottled by Plaimont at Saint Mont |
16€ | |
Côtes du Rhone AOC |
||
Les caprices d'Antoine 2010
Bottled by la maison Ogier |
16€ | 12€ |
Madiran AOC |
||
Aydie "L'origine" 2010
Domaine Laplace, winemaker at Aydie |
23€ | 15€ |
Château Bouscasse 2009
Domaine Brumont, bottled at chateau |
38€ | |
Domaine Laplace 2012
Winemakers at Aydie |
22€ | 13€ |
Laffitte Teston 2010
Winemakers at Maumusson |
24€ | 15€ |
Maestria 2011
Producteur de Plaimont, bottled at Saint Mont |
25€ | |
Val de Loire AOC |
||
Saint Nicolas de Bourgueuil 2011
Bottled at Chacé |
22€ | 16€ |
|
75cl |
37,5cl |
Côtes de Buzet AOC |
||
Le Lys 2013
Les vignerons de Buzet, winemakers at Buzet |
16€ | 11€ |
Côtes de Gascogne |
||
Domaine de Pellehaut "Harmonie" 2014
Famille Bérault, winemakers at Montréal du Gers |
14€ | |
Domaine Teston 2013
Famille Laffite, bottled at domaine Maumusson |
18€ | |
UBY 2013
Famille Morel, bottled at domaine Cazaubon |
16€ | |
Côtes de Provence |
||
Les hauts de Masterel 2011
bottled at domaine Fabre |
17€ | 11€ |
Côtes de Saint Mont VDQS |
||
Les hauts de Bergelle 2012
Producteurs Plaimont, winemakers at Saint Mont |
15€ | |
Tavel AOC |
||
Les Mesillons 2011
Les vignerons de Tavel, producers at Tavel |
19€ | 12€ |
|
75cl |
37,5cl |
Chablis AOC |
||
Domaine Sainte Claire 2013
Jean Marc Brocard, winemaker at Prehy |
18€ | 13€ |
Côtes de Gascogne |
||
Domaine du Chiroulet "Côte d'Heux" 2009
Famille Fezas, winemakers at Larroque sur l'Osse |
18€ | |
Domaine de Pellehaut "Harmonie" 2013
Famille Bérault, winemakers at Montréal du Gers |
14€ | |
Domaine du Tariquet "Classic" 2013
Famille Grassa, winemakers at Eauze |
14€ | |
Uby 2012
Famille Morel, bottled at domaine Cazaubon |
16€ |
|
75cl |
37,5cl |
Côtes de Gascogne |
||
Domaine de Pellehaut "L'été Gascon" 2013
Famille Bérault, winemakers at Montréal du Gers |
18€ | |
Domaine du Tariquet "Les premières grives" 2013
Famille Grassa, winemakers at Eauze |
16€ |
These menus and cards are proposed as example and the offer car change depending on our procurement.
These prices nets IT and available to 31/03/18.
Drinks not included.
Remember that alcohol abuse is dangerous for your health, consume in moderation.